TamilsKitchen

July 24, 2012

Parrupu Urundai Kulambu/ Steamed Dal Balls In A Spicy Gravy

This is my first post. And this is a tasty ,flavourful and spicy gravy .I learnt this from my grandma .When she makes the whole house would be filled with the flavour. My hubby and my son loved it . Hope you too will love it.Now to the recipe.


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