Poondu kulambu / Garlic curry is an authentic South Indian curry . I have a great love towards this recipe . Atleast weekly once this curry will be on our menu . This is so easy to prepare and a good lunch box item . And I am sure everyone is aware of the medicinal properties of garlic .The best pair for this tamarind based curry are papads . And also any mild stir fry like Cabbage poriyal / fry , Snake gourd Kootu or Carrot beans stir fry will be a good combo to this spicy tangy curry . Earlier I have posted the version using tomatoes and without coconut . Check the related posts for the detailed recipes . Lets see the preparation of this mouth watering curry…
Dear friends,
Todays menu is garlic in tamarind sauce.You all know about the medicinal values of garlic.Its rich in iron and contains lots of vitamins in it.And its so good for feeding mothers.I already posted poodu puli kulambu to check CLICK HERE .In this recipe I added brinjal , You can prepare this using ladies finger / okra too.I like to use sesame oil for poondu kulambu not only because of its added flavour to the gravy but also for its health benefits.You can use any type of cooking oil. This is one of our weekly menu and also a wonderful lunch box item.I love this kulambu and hope you too will….Now off to the preparation…
