A traditional meal that contains essential proteins and minerals for the babies growth. This is a healthy and energetic food for babies. And one of the staple food that I feed my son daily for his lunch. Everyday I will add some different vegetables to make him not feel bored of the same taste. This is the texture I started when my boy was 6 months old. I thought of posting this before long. It was in lying my draft. Now he is 10 months old ,so I am not using the blender anymore, just mashing the food with a spoon and feeding him. Lets see the recipe.
July 02, 2014
June 17, 2014
Pottukadalai sambar / Roasted Gram Dal Sambar / Instant Tiffin Sambar
Are you bored of usual side for Idli/Dosa then this instant sambar will be a good alternative. Sambar without any dal , interesting right. Try this recipe and you will sure be amazed with the outcome. This is so easy to prepare and also tastes good. This Sambar pairs good with Venpongal / Ghee Pongal too.
The original recipe calls for some more extra tamarind, but I felt that will be more tangy for me so I reduced to my tastebuds. If you like more tanginess then increase the addition of tamarind. Lets see the recipe….
May 12, 2014
பருப்பு சாதம் / Paruppu Sadam
April 12, 2014
Baby Food - Broccoli Carrot Puree For Babies
Broccoli is a good source of vitamin c and also contains beta carotene, folic acid, omega 3 and packed with many other wonderful nutrients. It can be combined with other veggies like carrots or potatoes.
When you are introducing something new to your baby, always give in a smaller portion and then gradually increase the amount. Lets see the recipe…
April 06, 2014
Palak Keerai Poriyal / Spinach Stir Fry
March 24, 2014
Baby Food / Sweet Potato Puree For Babies
Sweet potatoes have lots of nutrients that makes it a wonderful choice of food for your baby. They are a good source of beta carotene as well as potassium and has a good amount of Vitamin E, calcium and folate and are high in Vitamin A . You can view the health benefits of sweet potato here.
In this puree I used only sweet potato. And you all know this itself is sweet in nature. Sometimes I used to add few banana pieces / half steamed apple or steamed carrot to make it more yummy. You can try the above combinations for your babies to make them enjoy different tastes. Now lets go to the recipe.
March 17, 2014
உடைத்தமுட்டை கறி / Egg Drop Curry
March 14, 2014
Baby Food - Carrot Apple Porridge - Introducing Solid Food
When's the right time to introduce solid food to your baby? The official guidelines say you should wait until your baby is six months. But normally many of us starts to feed them at their 5th month. Some of my readers requested to share baby food recipes and I thought this is the correct time to share those as I started weaning my boy . Here is what I am feeding my baby and I believe this will help other new moms.
I started feeding solid food to Srivathsan at the mid of his 5th month. Each baby is different and unique. My elder one is completely different from my younger one. No one knows their baby better than their mother, so feed him/her if you feel they get ready to take solid food. If you are not sure then better consult your doctor about starting solid food for your baby. But never start weaning before they complete 18 weeks.
Initially I started with store bought organic baby rice and moved to Banana porridge & Apricot porridge . He liked the different tastes. Then at the mid of his sixth month I started making home made purees. Slowly he started having them. Now I am giving Apple Banana porridge / Carrot Apple Porridge / Carrot Banana Porridge. My boy showed much interest in mixed up purees so I started mixing apples & carrots and other fruits and pureed them. As I said each baby is different, so if you wish you can also also puree the apples / carrots / banana separately . And I am thinking to introduce some other different tastes to my little one and will sure share with you all soon.
I never add any extra sweetener or salt to my baby food as per my mid wife suggestion. And this can be followed till they are 1 year old , but I understand this can’t be possible as we switch to rice&dal,idlis etc.. so try to follow at least for few months initially. Now lets see how to make the porridge .
February 28, 2014
Pavakkai Masala Varuval / Bittergourd Masala Fry
This is a super healthy and delicious side for those who loves bitter gourd. First time when I heard the name of this recipe from my mom , it sounded different as I never used coconut masala in bittergourd fry. But really this pairs wonderfully with rice items like sambar/rasam/curd rice. As you all know this veggie is loaded with vitamins , minerals and anti oxidants and is so good for diabetes . We enjoyed this dish thoroughly . Try this Masala Bittergourd Fry and let me know how it turned out for you.