Palak Paneer is an North Indian dish that uses spinach and cottage cheese . Smooth creamy thick curry
made from pureed spinach and milk. You can substitute heavy cream in the place of milk , that gives a great creamy sauce consistency . But I usually go with milk as I prepare this yummy dish frequently .It is a very popular dish in Indian restaurants worldwide and the creamy taste will sure make us love it. This is also a very healthy dish for kids and the taste never fails to attract them . This is so perfect for rotis and naan . Try this creamy palak paneer and enjoy with your loved ones…..
This is one of my all time favourite curry.Any recipe that includes paneer makes that dish awesome.One cool thing about paneer is it nicely blends with any type of masala and gives a wonderful taste.I like to add kasoori methi powder in all my paneer dishes as it gives a fantastic aroma.Usually children love paneer but my kid hate it although I will make it twice a month as my hubby and me love it.Its a good dish to be made at parties or any festive occassions.Try this curry ….yoy’ll love it for sure….
This is a very popular North Indian dish made from Indian cottage cheese .I love paneer recipes very much as it blends with the gravy and tastes awesome. Piping hot naan and paneer butter masala is the one we prefer in restaurants for dinner.Once I prepared this searching in net,from that time it turned out our favourite dish at home.But I will not prepare this so often as the name implies its more rich due to butter and the gravy is thickened by using cashew paste rather than just cream. I avoid adding food colour so the gravy will not be red as you see in hotels .You cannot go wrong with this even you are preparing it for the first time, try it for yourself and see….