This a very delicious aromatic South Indian chicken curry. This dish is so flavourful and pairs best with plain rice and rotis. This can also be a good accompaniment with briyanis. The house will be filled with flavours while you are making the masala, no wonder this is such an enjoyable treat to chicken lovers. Do make this yummy chicken curry and let me know your views. Now lets see the preparation.
July 08, 2014
April 06, 2014
March 17, 2014
February 28, 2014
This is a super healthy and delicious side for those who loves bitter gourd. First time when I heard the name of this recipe from my mom , it sounded different as I never used coconut masala in bittergourd fry. But really this pairs wonderfully with rice items like sambar/rasam/curd rice. As you all know this veggie is loaded with vitamins , minerals and anti oxidants and is so good for diabetes . We enjoyed this dish thoroughly . Try this Masala Bittergourd Fry and let me know how it turned out for you.
October 04, 2013
Today I am here to share a fantastic tasty chicken recipe - Kozhi Varuval / Chicken fry . This dish is so easy to make and needs no marination. This is so flavourful and pairs up perfectly as a side with both rice & rotis . It can also be made as a gravy depending upon your taste. We liked it very much and I am pretty sure you are also going to like it. So here comes the recipe and do try this yummy fry and let me know your views…
August 15, 2013
Mutton Chukka is a famous item that attracts most of our (non-veg lovers) attention in hotels . My father used to buy mutton chukka whenever we buy briyani from outside . It will be pretty dry and tastes awesome . This is the way my mother makes chukka at home . Mutton is not in our regular menu , we used to buy once in a month .The only thing that annoys me is the mutton I am getting here at Leeds is not as much good as we used to get in my home town . But I can say that its not much bad as I used to it now . I love it more spicy so adjust as per your taste. Try it if you crave for something more spicy and enjoy this with your family . Don’t forget to let me know your views about this recipe . Lets go to the preparation….
July 26, 2013
June 27, 2013
There are many variations to make a basic chicken curry recipe and today I love to share this chicken curry that is prepared with few fresh ingredients from the kitchen pantry. There are some few recipes in our menu that we don’t feel bored while making them often and often . One such recipe is this chicken curry. And this curry will catch its presence in most of the occasions like get together / parties / at weekends . So its clear to you that this curry is thoroughly enjoyed by my family . This curry tastes great with plain rice . The preparation is quite simple and I believe this will sure occupy your to-do list. Basically I am fond of chicken and after coming to UK the only non-veg we used to buy is chicken . So I love trying lots of variations in my chicken curry . I tried the same curry with coconut paste , but it tastes fabulous only without the coconut touch. But however now-a-days we started buying mutton too. I prepared mutton chukka last week and waiting to share with you guys soon. Lets see the preparation of this simple Chicken curry ….
June 18, 2013
Today I have come with a simple dal recipe . This is a traditional recipe and quite usual dish in every household in Tamilnadu . I love this dal with potato chips fry . This goes well with hot steamed rice topped with a tsp of ghee. I am sure even the aroma makes us droll . And this is a daily preparation in houses with kids . My mum will not add any spice to it , just the cooked dal with ghee. I liked that version very much . But hubby dear love this tadka dal , so I stick to this preparation . This is so simple and gets ready in minutes . Lets see how to prepare this simple dal…
June 10, 2013
Potato Varu Kulambu is our family favourite curry . Potato is a favourite vegetable not only for kids , almost to everyone . Even when I was young the only vegetable I eat without hesitation are potatoes . Now my son also likes the crispy items made with potatoes . Potatoes are in rich in carbohydrates . Although fried items are not recommended for high cholesterol as per health issues .
But this is not a fried item so no worries to make this curry . I learnt this delicious curry from my grandma . Simple to make but tastes extraordinary . Generally I make it a bit spicy , if you are a mild eater then adjust the spiciness as per your taste . This goes well with steamed rice and also with tiffin items . This is a good lunch box item too. Lets see how to make this curry….
May 02, 2013
April 04, 2013
Potato paal curry is an authentic South Indian recipe and mostly have its place in wedding feasts. This is one of my mom’s dish and its so simple to prepare but tastes really wonderful . My hubby loves this delicious side with sambar rice . It even goes well with Dosas / Puris / Rotis or with any mixed rice items . I have made it mild yet you can alter the spiciness up to your taste. Potato is a commonly loved vegetable by almost everyone . And this rich mild texture will make us stick to its taste . Lets see the preparation . Try it and give your views….
March 14, 2013
This Coconut chutney is a basic chutney recipe that I make quite often . This is so great with hot idlis and dosas. My family’s favourite chutney . This is a very traditional basic South Indian side dish that is usually made everyday for tiffins. This is perfect not only with idli –dosas but also with poori , pongal , chapattis and with rice too. Before marriage I ask my mom to do chutney with red chillies but my hubby likes chutneys with only green chillies. My taste too differed, I am always sticking to green chillies now-a-days . I like sesame oil for tempering as the flavour is so good but you can use any oil you wish . I know this chutney is quite a usual preparation at most of the houses but I am posting this simple recipe for beginners and some of my North Indian friends who keep on asking me for the recipe. Now off to the chutney preparation…
December 14, 2012
Pavakkai / Bittergourd is a rarely loved vegetable by most people but this is my favourite veggie.My hubby likes Pavakkai Puli kulambu the most than this fry.As you all know bittergourd is loaded with lots of precious nutrients and vitamins and especially so good for diabetics.This veggie is available all round the year and I try to include often in our menu.This is a simple fry recipe but takes some time and patience to get it right.This goes well with sambar rice and curd rice .Lets see the preparation…
December 03, 2012
Hi Friends ,
This is a simple side that goes well with sambar rice / curd rice / any mixed rice.And its so easy to make and tastes delicious.My mom prepares this side frequently.I love the flavour.In my place I see this veggie very rarely.Last week I saw this in an Indian shop and at once bought it.Here comes the preparation .Try this simple yummy stir fry…..